Saturday, September 21, 2013
Food Review: Pillsbury GF Chocolate Chip Cookie Dough
During the week, I had purchased Pillsbury GF Chocolate Chip Cookie Dough. I had been excited about this product, ever since Pillsbury released it. Sadly, I hadn't been able to find the product in my area, until this past week. It was the last one on the shelves of my local Shop Rite.
The cookie dough comes in a 14.3 ounce container. Since I was feeling a bit under the weather, and dealing with chronic back pain (I have Degenerative Disc Disease in the L4 and L5 region of my lower back and early onset arthritis), my boyfriend baked the cookies for me. He preheated the oven to 350 degrees. He put the cookie dough onto a cookie sheet and put it into the oven. He baked them according to the package directions, and took them out of the oven. They were a bit under cooked. We both decided that the cookies should have been baked for a few minutes longer.
Aside from that, the cookies were AMAZING! I enjoyed them with a glass of milk, dipped them, and ate them. My boyfriend doesn't have Celiac disease, and he enjoyed them! You would have never guessed that these cookies were gluten free.
A few things to think about while trying these cookies for yourself: These cookies are NOT certified gluten free, so if you are extremely sensitive, try at your own risk. I am a sensitive Celiac, but, I had no reactions to these cookies. Also, make sure you allow your cookies a few extra minutes to bake. Instead of the package's recommendation of 11 minutes, cook them for about 13-15 minutes. Keep an eye on them at the 11 minute mark though. You don't want them to burn. Also, if you are allergic to soy, milk, and eggs, you should stay away from this product.
As for the price, it is between $4 and $5, depending on where you are in the United States.
If you are a cookie lover, I highly recommend this product. Pour yourself a glass of milk, or make yourself some hot chocolate, and dunk away! Thank you, Pillsbury, for making an amazing product for us Celiacs!
photo credit: http://i1.wp.com/celiac-disease.com/wp-content/uploads/2013/06/IMG_6820.jpg
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