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Food Review: Udi's GF Plain Bagels



This morning, I tried out Udi's GF Plain Bagels. With what I experienced with yesterday's pizza, I was not sure what to expect with Udi's Bagels.
I was pleasantly surprised to see that their bagels were pre-sliced. After my bagel was done browning in the toaster, I was happy to see how nicely it browned (I've noticed that a lot of gluten free breads do not brown well in toasters). I put my favorite flavor of jelly on the bagel, and took my first bite. The first bite had that crunch from being toasted. Inside, it was soft and chewy. The bagel is quite filling and it had filled me up quite nicely.

I really don't have anything negative to say about this product. I couldn't even tell that this product was gluten free. It has the softness and taste of a regular bagel.

I highly recommend this product, especially for fellow Celiacs that are craving a bagel. Top the bagel with your favorite jelly, pair it with a bowl of fruit, and enjoy a hot cup of coffee or tea.

You can find this product in the freezer section of the natural foods section. 







*If you are allergic to eggs, do not purchase this product.*

photo credit: http://ts4.mm.bing.net/th?id=H.4755848499953839&pid=15.1

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